• SWEETS
    What’s a galette? Galette is pie’s chill cousin. Let’s be honest: sometimes …
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  • DRINKS
    It’s no secret that I love to enjoy good food, no matter how indulgent. …
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  • LIFESTYLE
    I don’t think anyone should feel limited to just one signature scent. While I …
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  • DRINKS
    If I were to choose one drink to beat the heat, it would have to …
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  • SWEETS
    Chocolate Chunk and Walnut Banana Bread: Breakfast and Then Some Chocolate Chunk and Walnut Banana …
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  • 5-Minute Pesto

    This 5-Minute Pesto is one of the most commonly used condiments in our kitchen. Alec & I use it as spread for sandwiches, garnish for…

    Spaghetti Carbonara featuring Made In Cookware

    It’s National Pasta Day! What better way for Pasta Ragazza to celebrate than with a rich & creamy pan full of spaghetti carbonara? The crispy…

    Spaghetti Squash with Burst Cherry Tomatoes

    Fall is finally here, which means it’s time to fire up the oven and make one of my favorite vegetarian dishes: Spaghetti Squash with Burst…

    Farfalle alla Vodka

    When Alec and I first started dating in college in 2011, I invited him over for dinner at my house by campus. This wasn’t a…

    Red, White, & Barbeque with #LuckySummer

    I was asked by Carusele to participate in the #LuckySummer campaign, sponsored by Save Mart. Although I have been compensated, all opinions are my own.…

    Sunday Bolognese x Milo

    Whenever I go back home to LA, my mom hosts Sunday dinner for my family. It’s one of my favorite reasons to come home, as…

    Yukon Gnocchi al Pesto

    It’s no secret that I love comfort food and using doughy delights, like pasta, as vehicles for flavor. While I love all types of noodles…

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