• LIFESTYLE
    While I love a traditional Thanksgiving, it is fun to add a healthy, California twist …
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  • DINNER
    A show-stopping roasted chicken is easier to make than you think! Roasted Chicken with Meyer …
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  • SIDES
    Mashed Potatoes with Miso Butter is a fun twist on traditional mashed potatoes. They have …
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  • SIDES
    Harvest Quinoa Salad with Arugula is healthy, hearty salad that can be enjoyed all year …
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  • SIDES
    Roasted Maple Kabocha Squash with Pecans is the perfect fall side. It’s loaded …
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  • SHOP MY KITCHEN

    1-Up Mushroom Risotto – Nintendo x LeSportsac

    There are a few things that spark great memories of my childhood. Nintendo & any comfort food made with parm are definitely top contenders on…

    Pasta Ragazza’s Holiday Gift Guide for the Foodie in …

    It’s hard to believe the holidays are just around the corner if you don’t understand the concept of time. When holiday shopping for my loved…

    Italian Wedding Soup

    Many of my friends have asked for my Italian wedding soup recipe. It’s flavorful, healthy, and hearty, and it’s made with ingredients you probably already…

    Butternut Squash Ravioli

    Butternut squash is a staple this time of year. As a Californian, I grew up on this stuff; Alec, born & bred in Hawaii, was…

    Museum of Ice Cream

    Alec & I took a trip to millennial mecca: the Museum of Ice Cream. I first learned about the museum from Queen B, so when…

    It’s the Great Pumpkin Bread

    This pumpkin bread is something you’ll want to make a few times this fall. It’s sweet, savory, and perfect for those of you who want…

    Back to Basics: Fresh Pasta Dough

    Making pasta from scratch is a labor of love. It’s fun to make, tastes better than dried pasta, and you know the exact ingredients used.…

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