Home » RECIPE INDEX » SWEETS » Chocolate & Coffee Biscotti

Chocolate & Coffee Biscotti

When it comes to desserts, there are two flavors that are truly a match made in heaven: chocolate and coffee. The chocolate’s sweetness is enhanced by the coffee’s fragrance and bitterness, making for a delightfully aromatic flavor. One of my favorite ways to pair these flavors is in Chocolate & Coffee Biscotti.

This rich, sweet biscotti is the perfect holiday cookie.

Firstly, you can make over two dozen cookies with this recipe, making them wonderfully giftable and shareable. Additionally, they’re durable enough that you can ship them. In fact, I’ve personally shipped these exact cookies across the country multiple times, and they arrive in tact every time.  They taste wonderful with your morning coffee and are a fun, easy cookie to make for a holiday cookie exchange.


Chocolate & Coffee Biscotti

  • Servings: 30 cookies
  • Difficulty: easy
  • Print
Author: Pasta Ragazza

2 cups all-purpose flour
3/4 cup cocoa powder
1 1/2 tsp instant coffee grounds
1 tsp salt
1/2 tsp baking powder
1 tsp baking soda
8 tbsp butter, softened
3/4 cup sugar
2 eggs, room temperature
1 cup chocolate chips
2 tbsp confectioners’ sugar


Preheat the oven to 350°F. In a large mixing bowl, mix the flour, cocoa powder, instant coffee grounds, salt, baking powder, and baking soda.

Using an electric mixer, cream butter and sugar on a medium-high speed. Add in eggs one at a time and continue to beat until light and creamy. Turn the mixer down to a lower speed and slowly add the flour mixture. The ingredients will begin to form a dark brown dough. Once the dough is homogeneous, turn off the mixer and remove the bowl from the machine. Stir in the chocolate chips.

Place a sheet of parchment paper on a baking sheet. Using your hands, use the dough to form two logs that are about 2-3″ wide. Place the logs on the baking sheet, leaving space between them. Bake the logs in the oven for 30-40 minutes, or until slightly firm.

Remove the logs from the oven and allow to cook for about 5 minutes. Using a serrated knife, cut the dough diagonally into 1/2 inch slices. Place the biscotti back on the baking sheet, cut side down. Bake for another 10 minutes, or until the cookies are crisp.

Remove from the oven and allow to cool. Once completely cooled, dust powdered sugar on top and enjoy.

Shop the Post


  1. December 13, 2018 / 3:13 am

    Like!! Thank you for publishing this awesome article.

  2. February 14, 2019 / 12:36 pm

    Hello! This post couldn’t be written any better! Reading through thispost reminds me of my old room mate! He always kept chattingabout this. I will forward this article tohim. Pretty sure he will have a good read. Thanks for sharing!

  3. March 3, 2019 / 8:48 am

    Awesome post. Do you run a business and need clients? Simply click my name and get 100k visitors to your website. Thanks!

  4. March 5, 2019 / 6:47 am

    Howdy! Someone in my Myspace group shared this website with us so I came to give it a look. I’m definitely loving the information. I’m book-marking and will be tweeting this to my followers! Great blog and fantastic design and style.

  5. March 23, 2019 / 4:38 pm

    Hi, i feel that i noticed you visited my site thus i came to go back the desire?.I
    am attempting to find things to improve my web site!I guess its good enough to make use
    of some of your ideas!!

  6. March 27, 2019 / 2:36 am

    Pretty! This has been an extremely wonderful article.
    Thank you for providing these details.

  7. April 8, 2019 / 1:30 am

    Hmm is anyone else having problems with the pictures on this blog loading? I’m trying to determine if its a problem on my end or if it’s the blog. Any feed-back would be greatly appreciated.

  8. April 8, 2019 / 8:15 am

    Hmm is anyone else encountering problems with the pictures on this blog loading? I’m trying to find out if its a problem on my end or if it’s the blog. Any feed-back would be greatly appreciated.

  9. April 9, 2019 / 6:56 am

    Neat blog! Is your theme custom made or did you download it from somewhere? A design like yours with a few simple tweeks would really make my blog shine. Please let me know where you got your design. With thanks

  10. April 12, 2019 / 10:09 pm

    I’m not that much of a internet reader to be honest but your sites really nice, keep
    it up! I’ll go ahead and bookmark your website to come
    back later. Many thanks

  11. April 14, 2019 / 10:12 am

    Hi there! I know this is kind of off topic but I was
    wondering which blog platform are you using for this website?
    I’m getting sick and tired of WordPress because I’ve had issues with hackers and I’m looking
    at options for another platform. I would be great if you could point me in the direction of a good platform.

  12. April 15, 2019 / 6:33 am

    Greetings! Very helpful advice within this post!

    It is the little changes which will make the greatest changes.

    Thanks for sharing!

  13. April 17, 2019 / 6:11 am

    It’s not my first time to pay a visit this web site, i am visiting this web page dailly and get good information from here all the

  14. April 18, 2019 / 12:13 pm

    It’s a shame you don’t have a donate button! I’d definitely donate to this fantastic
    blog! I suppose for now i’ll settle for book-marking and
    adding your RSS feed to my Google account. I look forward to brand new updates and
    will talk about this blog with my Facebook group.
    Talk soon!

  15. April 20, 2019 / 8:44 pm

    Quality articles or reviews is the crucial to attract the visitors to pay
    a visit the web page, that’s what this web page is providing.

  16. April 22, 2019 / 6:14 am

    An outstanding share! I have just forwarded this onto
    a colleague who had been doing a little homework on this.
    And he in fact ordered me lunch because I found it for him…
    lol. So allow me to reword this…. Thank YOU for the
    meal!! But yeah, thanx for spending time to talk about this
    topic here on your internet site.

  17. April 24, 2019 / 9:43 pm

    I read this post fully on the topic of the resemblance of most recent
    and previous technologies, it’s awesome article.

  18. April 25, 2019 / 5:51 am

    Hello there! This is my first visit to your blog! We are a group of volunteers and starting a new initiative in a community in the same niche. Your blog provided us beneficial information to work on. You have done a extraordinary job!

  19. April 25, 2019 / 11:38 pm

    Greetings! I’ve been following your blog for a while now and finally got the bravery to go ahead and give you a shout out from Dallas Tx! Just wanted to say keep up the fantastic work!

  20. April 27, 2019 / 4:42 am

    What’s up to every body, it’s my first go to see of this website; this
    website includes remarkable and in fact good stuff in support
    of readers.

  21. April 28, 2019 / 10:14 pm

    Heya i’m for the first time here. I found this board and I in finding It really useful & it helped
    me out much. I’m hoping to offer something back and help
    others such as you helped me.

  22. May 1, 2019 / 5:02 am

    Remarkable issues here. I am very satisfied to look your article.
    Thank you so much and I’m taking a look forward to contact you.
    Will you please drop me a e-mail?

  23. May 1, 2019 / 7:15 am

    I think the admin of this web site is actually working hard
    in favor of his web site, because here every data is quality based data.

  24. May 4, 2019 / 5:50 pm

    Hey there just wanted to give you a quick heads up. The text in your post seem to be running off the screen in Ie. I’m not sure if this is a format issue or something to do with browser compatibility but I figured I’d post to let you know. The layout look great though! Hope you get the problem fixed soon. Cheers

  25. May 11, 2019 / 1:58 pm

    Appreciate the site– extremely easy to navigate and tons of stuff to consider!

  26. May 11, 2019 / 8:37 pm

    I’m pleased by the manner in which pastaragazza.com deals with this sort of topic! Usually to the point, often contentious, consistently well-researched and more often than not quite thought-provoking.

  27. May 13, 2019 / 6:52 am

    5/13/2019 I’m gratified by the manner in which pastaragazza.com deals with this sort of issue. Usually to the point, sometimes controversial, without fail well-written and more often than not quite challenging.

  28. May 17, 2019 / 3:28 am

    I generally agree with your take on this topic and look forward to upcoming posts and comments here at pastaragazza.com. Thanks!

  29. May 17, 2019 / 7:28 pm

    great issues altogether, you simply won a
    logo new reader. What could you recommend about your publish that you made some days ago?
    Any certain?

  30. May 22, 2019 / 5:06 am

    This is probably the best dating site I’ve ever joined! Click HERE and find your second half! And most importantly – don’t forget to confirm your email address!

Leave a Reply

Your email address will not be published. Required fields are marked *

Join My Newsletter

Let's Stay in Touch