Spring Risotto

After what felt like the longest winter ever, I am so happy for spring is just around the corner. While I definitely didn’t have as…

Barilla Collezione Bucatini Seafood Pasta

This post has been sponsored by Barilla America, Inc. All thoughts and opinions are my own. When it comes to store-bought pasta, my go-to brand…

Heart Beet & Goat Cheese Ravioli

Valentine’s Day is here, which means lots of pink, red, and delicious heart-shaped recipes. Valentine’s Day is a sweet way to celebrate the people &…

Pumpkin Uovo in Raviolo with Brown Butter Sage Sauce & Toasted …

As cliché as it sounds, I cannot actually believe it’s almost the end of the year! I love the holidays, which give me the opportunity…

Spaghetti Carbonara featuring Made In Cookware

It’s National Pasta Day! What better way for Pasta Ragazza to celebrate than with a rich & creamy pan full of spaghetti carbonara? The crispy…

Spaghetti Squash with Burst Cherry Tomatoes

Fall is finally here, which means it’s time to fire up the oven and make one of my favorite vegetarian dishes: Spaghetti Squash with Burst…

Farfalle alla Vodka

When Alec and I first started dating in college in 2011, I invited him over for dinner at my house by campus. This wasn’t a…

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